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What you'll need
Denver Omelette Crescent Bake

1 can (8 oz) Immaculate Baking Co. Refrigerated Organic Crescent Rolls

6 eggs

salt and pepper to taste

1/3 cup chopped bell pepper

1/3 cup chopped red onion

1/3 cup diced cooked ham

1 cup shredded cheddar jack cheese

15 min prep time
42 min total time
8 servings
Directions
  1. 1

    1. Heat oven to 375 degrees F. Unroll dough in 1 sheet; press evenly into bottom and 1 inch up sides of ungreased 13x9-inch baking pan. Press perforations to seal. Prick all over with fork.

  2. 2

    Bake 7 to 9 minutes until set but not browned.

  3. 3

    3. Meanwhile, in medium bowl, whisk eggs, salt and pepper to combine. Pour over dough in pan. Top evenly with chopped bell peppers, chopped onion, diced ham and shredded cheese. Bake 20 to 25 minutes more until eggs are set and dough is golden brown. Serve warm or at room temperature.